Kiwi Strawberry with Stevia by Capella

Description

Flavor Profile

Capella’s Kiwi Strawberry with Stevia is a sophisticated fruity concentrate that captures the tangy brightness of fresh kiwi balanced with succulent strawberry sweetness. The stevia ingredient provides natural sweetness without the aftertaste of artificial sweeteners, making this tropical fruit flavor an ideal choice for health-conscious formulations. The profile delivers a crisp, refreshing character with subtle tartness that lingers pleasantly on the palate.

Suggested Uses

• Cocktails & Mocktails: Enhance summer mocktails, daiquiris, margaritas, and sparkling water drinks with 1-2% dosage for a naturally sweetened tropical punch.
• Desserts & Pastry: Incorporate into cake frostings, mousse, panna cotta, and fruit-flavored macarons at 0.5-1.5% concentration for elegant berry desserts.
• Beverages: Create refreshing iced teas, lemonades, smoothies, and flavored water products with 1-3% usage rate.

Dosage & Tips

Recommended dosage ranges from 1-3% for beverages and 0.5-2% for desserts and syrups. Start with lower percentages and adjust to taste, as this concentrate is potent. Pairs exceptionally well with coconut, vanilla, and citrus notes. The stevia sweetener makes it compatible with sugar-free formulations. For optimal results, mix thoroughly and allow flavors to develop for 24 hours before final tasting.