Kendo (10mL) by Cloud’s of Lolo

Description

Flavor Profile

Kendo by Cloud’s of Lolo is a premium chocolate hazelnut wafer flavor that captures the essence of artisanal patisserie. This gourmet concentrate opens with deep, velvety dark chocolate notes, seamlessly transitioning into warm, toasted hazelnut undertones. The crispy wafer accent adds a delicate textural contrast and a subtle vanilla backdrop, creating a multi-layered tasting experience. The flavor profile is well-balanced, neither overly sweet nor bitter, making it an ideal choice for discerning palates seeking authenticity in their culinary creations.

Suggested Uses

• Cocktails & Mocktails: Create decadent chocolate hazelnut martinis, creamy hot chocolate cocktails, or sophisticated after-dinner drinks with nutty complexity.
• Desserts & Pastry: Elevate mousse, ganache, buttercream, brownies, and truffle fillings. Perfect for coating syrups on layered pastries or enriching pastry cream.
• Beverages: Transform coffee drinks, milkshakes, and specialty syrups into gourmet beverage experiences with premium chocolate-hazelnut notes.

Dosage & Tips

For optimal results, use 2-4mL of Kendo per 100mL of your base liquid or mixture. Start at 2mL and adjust according to desired intensity. This concentrated flavor pairs excellently with milk-based drinks, cream recipes, and chocolate foundations. Blend thoroughly to ensure even distribution. The wafer note naturally complements vanilla, coffee, and caramel, opening creative pairing possibilities for innovative F&B applications.